Tag: Indian cuisine

  • Eat This While You Read That: Becky Jones

    Eat This While You Read That: Becky Jones

    Today’s dish and book come from the inestimable Becky Jones, and really, it’s appropriate that I should be publishing this on Independence Day. As a former political science professor, she’s intimately familiar with the whys and wherefores of this great holiday.  You won’t find politics in her Academic Magic series, but as the title should…

  • Eat This While You Read That: Pam Uphoff

    Eat This While You Read That: Pam Uphoff

    Yes, it’s Sunday. No, I haven’t lost track of the days. What happened is that on Wednesday, the usual ETWYRT day, the blog was down. So here it is, and this coming Wednesday will be Clair Keirnan’s dish.  When I asked Pam for a dish for the series, she came back and told me that…

  • Saag Paneer

    When I went to Oregon, Mom had messaged me asking if I’d show her a couple of recipes while I was there, and wanting to know what she should buy for them. Now, I know perfectly well she’s capable of cooking them without me, but it was really nice to spend some time in the…

  • Food Travels

    In our continuing quest to find good food in unlikely places, we wound up just south of Dayton, in a half-empty strip mall… Stepping into a very elegant interior after that inauspicious beginning. Now, keep in mind that usually when we do food exploration, it’s not a trip just because, we were on the way…