Cooking, Food, Recipe

Swedish Cookies

This isn’t really a recipe. It’s more of a memory. But I hear you complain about the long story before the ingredients, so here! Pie Crust Scraps Softened or melted butter Cinnamon Sugar Preheat oven to 400 deg, if you are baking pie shells, or 375 for pies. Make up your pie crusts. Set aside… Read More Swedish Cookies


The Great Cookie Caper

Today is my First Reader’s birthday. We have no gift-exchange traditions, we are as likely to give one another spontaneous gifts as we are to wait for some arbitrarily special day. So for his birthday I had planned to do our usual of making a special meal for him (tonight will be steak and veg… Read More The Great Cookie Caper

Cooking, Food, Recipe

Hearty Oaties

The First Reader’s favorite cookies are, surprisingly, almost healthy. Almost. But not all the way there. Oh, and the other thing about these? They must never, ever have raisins in them. Raisins are evil deceptions for people expecting chocolate chips. A while back I ran out of butter, but wanted to make cookies, so I… Read More Hearty Oaties