Tag: Grange cookbook
-
Vintage Kitchen: Pumpkin Pie
I do love pumpkin pie. I always look forward to the fall, when I can make it, and tuck into it with all the delicious whipped cream… ok, these days I often skip that part, for reasons. But I rarely make it out of season, even though there is no real reason not to –…
-
Vintage Kitchen: Bread Pudding
I grew up eating bread pudding. It’s a cheap, filling breakfast (or dessert, more on that later) that uses up things we usually had in abundance: bread, milk, and eggs. Since we were milking goats, kept chickens, and making homemade bread which stales if you look at it funny, it was a great option. Later…