Cedar Writes

Tag: spicy food

  • Pollo a la Crema

    Pollo a la Crema

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    by

    Cedar Sanderson
    in ,

    One of the First Reader’s favorite dishes at a local Mexican restaurant is Pollo Azteca, a creamy dish with chicken, mushrooms, and a hint of spice. Ok, more than a hint. I decided I wanted to try and replicate it at home – for one thing, we can’t manage eating out very often for time…

  • Eat This While You Read That: Michael Hooten

    Eat This While You Read That: Michael Hooten

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    by

    Cedar Sanderson
    in , ,

    Both the First Reader and I have enjoyed Michael Hooten‘s Cricket series very much, finding them to be high fantasy without over-reliance on tropes and thus refreshing to read. His characters are lively, so it came as no surprise to find a note appended to the recipe he sent me. The book we recommend for…

  • Wild Boar Seekh Kebabs

    Wild Boar Seekh Kebabs

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    by

    Cedar Sanderson
    in ,

    The Little Man wanted to try something different, so he picked out a package of ground Wild Boar while we were at Jungle Jim’s. I had picked up a couple of packages of seasoning mix while I was at the Crescent Market, and decided that we’d do kebabs since the kids liked them when we’d…