Tag: biscuit technique

  • ETWYRT: Amie Gibbons

    ETWYRT: Amie Gibbons

      This time, she’s back with a new book and a Southern feast! Amie’s newest is out, and she came asking me if I’d do Pulled Pork, biscuits, mashed potatoes, and green beans to go along with the Southern flavor of her story. The First Reader heard about this and ‘yes, please, do it soon?’…